Gluten Free Menu

It is estimated that 21 million people in the US suffer from Gluten intolerance. This infographic examines the current state of gluten-free market in the US and alerts restaurant owners about the emerging opportunities from adding gluten-free option to their menus.

Gluten Free Diet

It’s all about Gluten. The controversial protein found in baked products that has fostered a gluten-free food market both for sufferers and diet freaks. Whatever side of the coin, you’re gonna pay more for this specialty.

Food Allergies USA

Almost 50 million people live on special diet scheme due to food allergies and intolerances in the US. Fooducate released this commercial report to denote the magnitude of the situation and help people find gluten and allergy free products using its mobile app.


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